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Food Tech Forum
A community dedicated to advancing Food Science, Technology, and Engineering through knowledge exchange and collaboration.
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Why Reducing Sugar Levels in Potatoes Go Up or DownBy Omari Kitula0 Replies · 54 ViewsLast post: 2 weeks ago · Omari Kitula
Ready to Land Your First Job After College?By chakulafasta0 Replies · 68 ViewsLast post: 2 weeks ago · chakulafasta
Understanding the Difference Between Accuracy and Precision in Quality ControlBy Omari Kitula0 Replies · 72 ViewsLast post: 3 weeks ago · Omari Kitula
Understanding the Relationship Between Peroxide Value (PV) and Free Fatty Acids (FFA)By Omari Kitula0 Replies · 48 ViewsLast post: 3 weeks ago · Omari Kitula
5 Common Mistakes Most Extrusion Industries Make (and How to Avoid Them)By Omari Kitula0 Replies · 71 ViewsLast post: 4 weeks ago · Omari Kitula
How to Produce Quality Extruded Snacks and Capture a Large Market Share in 2025By Omari Kitula0 Replies · 109 ViewsLast post: 1 month ago · Omari Kitula
Three Major Enemies of Cooking Oil Quality By Omari Kitula0 Replies · 57 ViewsLast post: 1 month ago · Omari Kitula
Chapter 1 . Why marketing matter in soft drinks and dairy industry for company successBy contewazza0 Replies · 100 ViewsLast post: 2 months ago · contewazza
Can Blockchain Solve Africa's Food Fraud Problem?By Omari Kitula0 Replies · 118 ViewsLast post: 2 months ago · Omari Kitula
The Best Food Traceability Technologies in 2025By Omari Kitula0 Replies · 936 ViewsLast post: 2 months ago · Omari Kitula
Choosing the Right Cooking Oil for Health and Nutrition in TanzaniaBy Omari Kitula0 Replies · 179 ViewsLast post: 3 months ago · Omari Kitula
Is It a Must for All Food Industries to Have a Research and Development (R&D) Team ?By Omari Kitula0 Replies · 227 ViewsLast post: 3 months ago · Omari Kitula
When Should You Label Your Product as Containing Allergens?By Omari Kitula0 Replies · 182 ViewsLast post: 3 months ago · Omari Kitula
5 Essential Tests Every Food Industry Must Conduct Before Releasing Products to the MarketBy Omari Kitula0 Replies · 158 ViewsLast post: 3 months ago · Omari Kitula
Nutritional and Sensory Quality of Extruded Instant White Sorghum-Pigeon Peas Gruel FlourBy Omari Kitula1 Reply · 140 ViewsLast post: 3 months ago · contewazza
Food Products Made Using Extrusion TechnologyBy Omari Kitula0 Replies · 5,133 ViewsLast post: 3 months ago · Omari Kitula